Wine List
• White Wines • Rose Wines • Red Wines •
Dessert Wines •Sparkling Wines & Champagne
| White Wines |
| 1. |
GEWURZTRAMINER ‘07 |
| |
Colterenzio (Alto Adige) £31.20 |
| Aromas of rose petals lead to a palate of fresh lychees, orchard fruit and greek honey. A rare and unusual delight from this little-known alpine region. |
| |
| 2. |
PINOT GRIGIO ‘07 |
| |
Il Roncal (Friuli) £22.95 |
| A Pinot Grigio with a classic pale reflection of top class wines from this variety. Broad and soft with aroma of ripe pears. The palate is smooth and complex with long balanced finish. |
| |
| 3. |
PINOT GRIGIO ‘07 |
| |
Principato (Friuli) £17.15 |
| A fresh dry white gentle citrus aromas and crisp, clean palate with lively lemony fruit and refreshing finish. |
| |
| 4. |
Sauvignon Bianco Blanc Fumat ‘07 |
| |
Eugenio Collavini (Friuli) £24.85 |
| Dry, clean flavour yet elegant, soft and velvety. Bouquet of peaches & melons with a touch of vanilla on the finish. |
| |
| 5. |
Vinnae '07 |
| |
Jermann (Friuli) £37.20 |
| A blend of Ribolla, Reisling and Malvasia grapes made in small, tightly controlled volumes. Dry, intense, flowery and herbaceous. Delicate and elegant bouquet reminiscent of green apples |
| |
| 6. |
Pinot Bianco '06 |
| |
Jermann (Friuli) £38.25 |
| A big but well balanced Pinot Blanc with a long finish. Aromas of flowers, apricots and brioche give way to melon, spice and vanilla flavours. |
| |
| 7. |
TOCAI ‘07 |
| |
Ascevi (Friuli Venezia Giulia) £17.75 |
| The nose reveal intense clean refined aromas, very fruity taste (plum, apple, pears and peach). |
| |
| 8. |
Vintage Tunina '05 |
| |
Jermann (Friuli) £59.50 |
| Brilliant straw colour with bouquet of honey & flowers. Full, well balanced and dry with an exceptionally long finish. Possibly Italy's best white wine. |
| |
| 9. |
SOAVE CLASSICO SUPERIORE ‘06 |
| |
Gini (Veneto) £19.80 |
| A stunning, rare Soave from one of the region, star growers that effervesces with fruit and character, offering mouth-watering citrus, apricot fruit and mineral characteristics leading to a lingering finish. |
| |
| 10. |
RIBOLLA GIALLA |
| |
Il Roncal (Friuli) £22.75 |
| It is amazing how a wine of such body can possess such elegant, rafined aromas. Below the smooth, rich texture given by selected fruit. There is subtle varietal fascination. |
| |
| 11. |
PINOT GRIGIO Ascevi ‘06 |
| |
Ascevi (Veneto) £22.90 |
| Brilliant pale straw-yellow with golden reflections. Floral bouquet with hints of pear and flavour of almonds. Velvety-smooth body and long finish. |
| |
| 12. |
Breganze Di Breganze '07 |
| |
Maculan (Veneto) £26.70 |
| Aromatic scent with clean, elegant fruit and a crisp, zesty, dry finish. |
| |
| 14. |
LAGHE SAUVIGNON BLANC ‘06 |
| |
Marchesi Di Gresy (Piemonte) £24.90 |
| This is a world class Sauvingnon. A full mouth filling style, with ripe fruit on a plate balanced by crispy acidity. |
| |
| 15. |
L’ALTRO ’06 |
| |
Pio Cesare (Piemonte) £34.85 |
| 100% pure Chardonnay. Grown in the very heart of Barbaresco. Matured 1/5 in French oak barrique and 4/5 in steel cask. A very well balanced and lasting flavour. |
| |
| 16. |
GAVI DI GAVI ‘06 |
| |
La Misma (Piemonte) £22.50 |
| Delicate balance of fresh blossom and crispy refreshing dryness. |
| |
| 17. |
GAVI DI GAVI '06 |
| |
Bruno Broglia (Piemonte) £35.50 |
| A true Gavi Di Gavi made from 100% Cortese. A light, lemony wine with an attractive zest. |
| |
| 18. |
GREGHETTO COLLI PERUGINI ‘07 |
| |
Goretti (Umbria) £17.90 |
| 100% Greghetto. Deep straw yellow colour, white peach flavour, hint of citrus nose. Perfectly balanced. |
| |
| 19. |
Vernaccia Di San Gimignano '07 |
| |
Panizzi (Toscana) £23.95 |
| Stunning unoaked Vernaccia. Mineral notes lead to an intense but elegant palate of lime and white peach. |
| |
| 20. |
VERDICCHIO CASAL DI SERRA ‘07 |
| |
Umani Ronchi (Marche) £23.90 |
| Fresh aromas leading to a dry, soft palate with notes of ripe peaches, apples, exotic fruits, hazelnuts, butter and minerality. |
| |
| 21. |
PECORINO ‘07 |
| |
Pasetti (Abruzzo) £23.50 |
| Full of spice and character with a hint of lemon and lime. |
| |
| 22. |
ORVIETO CLASSICO Terre Vineate ’06 |
| |
Palazzone (Umbria) £20.60 |
| From the steady hand of Giovanni Dubini, this is a single-vineyard Orvieto at its very best. Silky smooth and redolent of tropical and citrus fruit with amazing concentration that only the combination of old vines and superb winemaking can bring. |
| |
| 23. |
CERVARO DELLA SALA ’06 |
| |
Antinori (Umbria) £59.95 |
| Produced exclusively from selected vineyards on the estate of Castello della Sala. The blend of Chardonnay and Grechetto grapes gives a well defined character. Ageing in oak brings out the subtle flavour. A wine of interesting complexity. |
| |
| 24. |
FALANGHINA ’07 |
| |
San Paolo Vinosi (Campania) £23.95 |
| Pale straw colour, delicate fruity nose with aromas of pineapple and apricot. Dry palate with good fresh acidity. |
| |
| 25. |
FIANO DI AVELLINO ’07 |
| |
Feudi San Gregorio (Campania) £32.85 |
| Complex white with hazelnut and pear like bouquet. Good with fish. |
| |
| 26. |
BIANCO CRITONE ‘07 |
| |
Librandi (Calabria) £21.90 |
| From the deep south, this is Italy's oldest recorded wine. This rare and delicious wine is just off-dry with a lingering, lemony finish. |
| |
| 27. |
GRECANICO CHARDONNAY ‘07 |
| |
Torre Nova (Sicily) £18.20 |
| The palate is light, dry and crispy, with plenty of pineapple and ripe green apple flavours, a fresh mineral streak and refreshing finish. |
| |
| 28. |
GRILLO CAVALLINA ‘07 |
| |
Duca Castelmonte (Sicily) £18.50 |
| Rich and harmonious with a floral bouquet and hints of vanilla, melon and lemon. |
| |
| 29. |
CHARDONNAY ’06 |
| |
Planeta (Sicilia) £43.90 |
| An exquisite wine from the legendary Planeta stable. Intense aroma, with integrated oak and a touch of ripe fruit. Soft and persistent, rich and not at all harsh. |
| |
| 30. |
VERMENTINO CANAYLI ‘07 |
| |
Cantine Gallura (Sardinia) £19.80 |
| Straw colour with gold reflection, taste of exotic and scent of green pepper. |
| |
| 31. |
LA ARENARIE ALGHERO Sauvignon ‘07 |
| |
Sella Mosca (Sardegna) £21.90 |
| The coulour of this wine is lemony yellow. The bouquet long lasting, intense and complex, full of varietals personality. The taste is dry, rich with great finesse. |
| |
|
|
| Rose Wines |
| 32. |
ROSA CORTE ‘07 |
| |
Frescobaldi (Tuscany) £19.50 |
| A delicate, fresh and fruity wine with aromas of strawberries and cherry. |
| |
| 33. |
CERASUOLLO |
| |
Villa Cervia (Umbria) £16.50 |
| Cherry coloured and flavoured, soft and harmonious, made from selected Montepulciano grapes. |
| |
| 34. |
Ciro Rosato '06 |
| |
Librandi (Calabria) £17.40 |
| A soft and approachable Rose with real structure. Aromas of wild strawberries and honey lead to a crisp, dry finish. |
| |
| 35. |
PINOT GRIGIO BLUSH ‘07 |
| |
Toresella (Veneto) £16.80 |
| A classic Italian with hint of pink. Crisp, fresh and fruit with aromas of ripe berries and palate of lush summer fruits. |
| |
|
|
| Red Wines |
| 36. |
PINOT NERO Clasicco ‘05 |
| |
Corterenzio (Alto Adige) £22.40 |
| Brilliant medium ruby with a fresh, fruity nose, aromatic with hints of red currants and black cherry, medium-bodied. A stylish and elegant wine rather than full-bodied and muscular. |
| |
| 37. |
RED ANGEL Pinot Nero ‘06 |
| |
Jerman (Friuli) £36.00 |
| Beautiful well-balanced Pinot Noir, lovely fruity typical north-east of Italy flavour, made by great wine maker. |
| |
| 38. |
CABERNET SAVIGNON ‘06 |
| |
Banear (Friuli) £18.30 |
| Ruby red wine with a nose of Friulian flowers, fruit & a touch of wood. Round and full-bodied with a palate of vanilla & raspberries. |
| |
| 39. |
SCHIOPPETTINO ‘06 |
| |
Il Roncal (Friuli) £25.50 |
| Bright ruby red, a great speciality of the estate local variety known as Ribolla Nera. The aromas of cherry and toasted oak on the nose a palate that has intense flavour, good balance and touch of tannin in the finish. |
| |
| 40. |
ROSSOROSSO ‘04 |
| |
Banear (Friuli) £22.30 |
| Rich, complex & deliciously fruity bouquet. Full-bodied and well-balanced. The oak ageing does not clash with the fresh, fruity taste. |
| |
| 41. |
PIGNOLO ‘03 |
| |
Il Roncal (Friuli) £36.90 |
| From very low yields of rare indigenous variety of the same name comes a deep ruby coloured wine, an exceptional complex. Bouquet of wild fruit and spices balanced against the toasted oak barrique. Rich, soft and very long on the palate. |
| |
| 42. |
MERLOT DI VISTORTA ‘05 |
| |
Vistorta (Friuli) £33.80 |
| The Count Brandolini d’Adda (a friend of Enzo Mauro as a child!), inspired by St Emillion, improves the quality of his excellent Merlot year on year. Damson and plum flavours with notes of eucalyptus and freshly-cut herbs. |
| |
| 43. |
BLAU & BLAU ‘05 |
| |
Jermann (Friuli) £41.50 |
| A new, very limited offering from the legendary maverick winemaker. Black fruit and brown spice are expertly interwoven to stunning effect. |
| |
| 44. |
REFOSCO DAL PEDUNCOLO ROSSO ‘04 |
| |
Valpanera (Veneto) £19.95 |
| 100% Refosco. Intense, lively ruby red in colour. Light bouquet of blackberry & delicate spice. Full bodied with long finish. |
| |
| 45. |
RIPASSA VALPOLICELLA ’06 |
| |
Zenato (Veneto) £28.90 |
| A deep ruby-red ‘ripasso’ with an intense bouquet. Full-bodied, harmonic & velvety smooth. |
| |
| 46. |
AMARONE DELLA VALPOLICELLA Falasco ‘04 |
| |
Valpantena (Veneto) £48.90 |
| Falasco is faithful to its traditional roots in being constructed around the Corvina varietal. Powerful but smooth with great concentration and a long well balanced finish. |
| |
| 47. |
AMARONE CLASSICO DEL FONDATORE ‘04 |
| |
Giacomo Motresor (Veneto) £42.50 |
| Dense plum, black colour and complex nose showing notes of black cherry, plum fruit and violets. The palate is smooth and round with rich raisiny character, with a long and complex finish. |
| |
| 48. |
AMARONE DELLA VALPOLICELLA Mazzano ‘99 |
| |
Masi (Veneto) £128.00 |
| An austere and majestic wine, a true Amarone created to be a great red wine and not just a drier style of Recioto. “The Amarone which sets the standard by which we judge others”…S&P Wasserman. |
| |
| 49. |
SASSELLA LE TENSE ‘02 |
| |
Nino Negri (Lombardia) £32.00 |
| Made from Chiavennasca, a strain of Nebbiolo, this beautifully balanced wine, from possibly Lombardy's finest winemaker, has greater concentration than many Barolos. |
| |
| 50. |
MORÈ DELLE LANGHE ‘01 |
| |
Roero (Piemonte) £22.60 |
| Super-Piedmontese obtained from the blending of Nebbiolo d'Alba, Barbera d'Alba and Cabernet Sauvignon. Clean on the nose with a pronounced fruity character of black cherry and blackcurrant. Full and flavoursome on the palate. Well structured with soft, mature tannins and long, fruity finish. |
| |
| 51. |
DOLCETTO D’ALBA Bricco Bastia ’06 |
| |
Conterno Fantino (Piemonte) £29.20 |
| From one of the finest vineyards in the Langhe, this stunning red brims with rich black cherry fruit and complex spice flavours. |
| |
| 52. |
Nebbiolo D'Alba Marne Brune '05 |
| |
Fontanafredda (Piemonte) £31.60 |
| Stunning, barrique-aged wine from one of the region's most historic producers. A bouquet of wild berry fruit and dried flowers leads to a rich yet elegant palate and persistent finish. |
| |
| 53. |
BARBERA D’ALBA ‘05 |
| |
E. Pira (Piemonte) £36.80 |
| A Barbera from the award-winning ‘Chiara Boschis’ estate. A serious yet elegant mouthful of damson & blackberry fruit with high notes of blueberry & cinnamon. |
| |
| 54. |
BARBERA D’ALBA ‘04 |
| |
Domenico Clerico (Piedmont) £39.20 |
| Clerico is hailed as a legend in Barolo, not least as one of its greatest characters. His stunning Barbera is silky smooth yet powerful and concentrated with a lick of new vanilla oak on the finish. |
| |
| 55. |
BARBERA D’ASTI ‘In pectore’ ‘01 |
| |
Garetto (Piedmont) £26.80 |
| Full of emphatic damson damson fruit, but age softened tannins. |
| |
| 56. |
BAROLO PATRIZI ‘03 |
| |
Piemonte £35.50 |
| Garnet colour with brick red rim. Open and spicy nose with notes of dried fruits, wood smoke and leather. |
| |
| 57. |
Barolo Nicolello '99 |
| |
Casseta (Piemonte) £37.90 |
| 100% Nebbiolo. Classic ruby red Barolo of medium to full body. |
| |
| 58. |
Barolo Bussia '03 |
| |
Fenocchio (Piemonte) £51.80 |
| Ripe nose with a sweetness of fruit and a hint of spices. Delicate & fine with a fleshy palate. Hint of oak and long finish. |
| |
| 59. |
Barolo Bussia '03 |
| |
Prunotto (Piemonte) £81.00 |
| Intense garnet colour with ruby reflexes. Intense perfume of plum and ripe cherry on the nose with hints of flowers and spices. |
| |
| 60. |
Barolo Vigna Del Gris '01 |
| |
Conterno Fantino (Piemonte) £93.80 |
| Made only in tiny quantities, this sublime, multi-faceted Barolo has layers of velvety, violet-tinged fruit and notes of fresh vanilla, leading to a long lingering finish. |
| |
| 61. |
Barolo Omato '01 |
| |
Pio Cesare (Piemonte) £103.00 |
| Prestigious wine with character and structure. Intense red colour and ripe fruit bouquet. Full and compact flavour. |
| |
| 62. |
Barbaresco '04 |
| |
Angelo Gaja (Piemonte) £240.00 |
| Angelo Gaja's wines are world renowned and his single vineyard wines are amongst the most sought after in the world. This rare Barbaresco has an aromatic nose of plum, currant and tobacco. Sweet and rich finishing with tongue-dusting tannins and a hint of warmth. |
| |
| 63. |
Col Di Sasso '06 |
| |
Banfi (Toscana) £19.90 |
| Blend of Cabernet Sauvignon & Sangiovese cultivated from the most rocky slopes of the Banfi estate in Montalcino. The Sangiovese lends body whilst the Cabernet Sauvignon adds fruit. |
| |
| 64. |
BELCORE ’04 |
| |
I Giusti & Zanza (Toscana) £28.95 |
| A Sangiovese and Merlot blend aged in French barriques for 7 months. Ripe red fruit bouquet and flavour. Round and long on the palate. |
| |
| 65. |
LE VOLTE ‘04 |
| |
Tenuta Dell’Ornellaia (Toscana) £31.50 |
| Very dark purple colour. Pretty violet aromas and delicious wild berry fruit flavours fill the mouth. Fine tannins. Youthful and full of zest. |
| |
| 66. |
MORELINO DI SCANSANO |
| |
Nistri (Tuscany) £19.10 |
| Deep red with peppery and walnuts after taste. |
| |
| 67. |
TIGNANELLO ’05 |
| |
Antinori (Toscana) £82.40 |
| A barrique-aged blend of Sangiovese and Cabernet grapes. Ripe and velvety with powerful aromas |
| |
| 68. |
ORNELLAIA ‘05 |
| |
Tenuta Dell’Ornellaia (Toscana) £129.00 |
| Perfumed aromas of violets and bursting with rich, structured fruit on the palate.Perfect harmony and balance with very long complex finish. |
| |
| 69. |
SASSICAIA Antinori (Toscana) |
| |
’85 £2,500.00 |
|
| |
| 70. |
CHIANTI RUFINA RISERVA ‘03/05 |
| |
Prunatelli £19.45 |
| Prodeces only from the oldest wines in the best years. Prunatellu Riserva is spicy and complete, with warmth and openness lacking in many Chiantis. |
| |
| 71. |
71. CHIANTI CLASSICO Vicchiomaggio San’ Jacopo |
| |
Giovanni Matta £27.90 |
| A full fruity wine, black cherry flavour and touch of soft tannins and a hint of spice. |
| |
| 72. |
CHIANTI CLASSICO Argenina ‘05 |
| |
Toscana £23.80 |
| Ripe currant fruit, together with complex sab and dried herb suggestions, supported by a creamy tannic structure. |
| |
| 73. |
Chianti Classico Fonterutoli '05 |
| |
Fonterutoli (Toscana) £31.95 |
| Stunning Chianti with balaance of elegance and power. Silky-smooth cassis fruit and notes of fresh herbs, vanilla & spice lead to an incredibly long finish. |
| |
| 74. |
Chianti Classico Riserva Ducale '03 |
| |
Ruffino (Toscana) £49.50 |
| The finest selection of classic Riserva Ducale, made only in excellent vintages. Mature and complex with a rich, ripe taste. |
| |
| 75. |
Lucente '05 |
| |
Mondavi & Frascobaldi (Toscana) £46.80 |
| Blend of 45% Sangiovese, 45% Merlot and 10% Cabernet Sauvignon also produced by the joint venture between Marchesi De'Frescobaldi abd Rober Mondavi. Intense ruby red colour with a nose of blackcurrants, plums, dried mushrooms and spices. The palate is warm, fresh and tannic. |
| |
| 76. |
Luce '01 |
| |
Mondavi & Frascobaldi (Toscana) £137.00 |
| Limited availability |
| |
| 77. |
BRUNELLO DI MONTALCINO ‘03 |
| |
Castiglion Al Bosco £52.50 |
| This is a lush, tactile wine which spent 24 month in bariques to create harmony and gratifying richness. Fine wine deserving fine food. |
| |
| 78. |
Brunello Di Montalcino Vigna Del fiore '01 |
| |
Fattoria dei Barbi (Toscana) £92.00 |
| The top wine from Barbi stable, from one of the great Brunello vintages of the 20th century. A perfumed Sangiovese brimming with complex flavours of fruit and spice. |
| |
| 79. |
Brunello Di Montalcino Poggio All'Oro Riserva '01 |
| |
Castello Banfi (Toscana) £135.00 |
| All'Oro is aged for five years, including a minimum of two years in French oak barriques. With ruby-red colour complemented by a rich bouquet, this wine emerges with exceptional depth and character. Soft, yet intense, with hints of plum, chocolate and cherries. A wine of distinguished quality and great renown. |
| |
| 80. |
Brunello Di Montalcino Biondi Santi '01 |
| |
Biondi Santi (Toscana) £165.00 |
| Biondi Santi is a monument to tradition and umcomprimising quality. This Brunello is ruby red in colour., with a dry, assertive, tannic flavour. Intense persistent aroma, and a complex, penetrating bouquet. |
| |
| 81. |
BACCAROSSO ‘04 |
| |
Poggio Le Volpi (Lazio) £29.80 |
| Soft & velvety red with fine body and fruity bouquet. |
| |
| 82. |
MONTEPULCIANO D’ABBRUZZO Jorio ’05 |
| |
Umani Ronchi (Abbruzzo) £20.80 |
| A single vineyard Montepulciano with rich, supple fruit, firm tannins and full body. Ripe plum and liquorice character with a cherry-like bouquet. |
| |
| 83. |
MONTEPULCIANO D’ABRUZZO Riserva Bacco ‘04 |
| |
Bruno Nicodemi (Abbruzzo) £30.95 |
| Aged in Oak Casks, of deep ruby red colour. Aroma of red fruit & spicy notes. Persistent & mellow to the palate. |
| |
| 84. |
MONTEPULCIANO D`ABRUZZO Zanna ‘03 |
| |
Illuminati (Abbruzzo) £31.95 |
| Aged for 30 months in Slovenian Oak Cask and French Barrique. Velvety and elegant with great depth, lingering finish and excellent aromas of red fruit. Only produced in exceptional years from selected Montepulciano grapes in the ‘Zanna’ vineyard. |
| |
| 85. |
MONTEVETRATO ‘02 |
| |
Silvia Imparato (Campania) £99.50 |
| 60% Cabernet Sauvignon, 30% Merlot and 10% Aglianico. The nose is intense with a bouquet of red berries, tobacco and leather. On the palate the wine is dry and full-bodied with firm tannins. |
| |
| 86. |
RUBRATO AGLIANICO ‘05/’06 |
| |
Feudi San Gregorio (Campania) £27.80 |
| A taste of tobacco and nuts. Beautiful Campania red wine, smooth and intense after taste. |
| |
| 87. |
SALICE SALENTINO Riserva ‘03 |
| |
Femar (Puglie) £18.45 |
| 80% Negroamaro, 20% Malvasia. Full bodied, dry, robust yet velvety, warm and harmonious. Oak ageing for 6 months lends distinctive and intense aroma. |
| |
| 88. |
PRIMITIVO ‘05 |
| |
Botromagno (Puglie) £17.95 |
| Rich and intense wild berry characters with hints of spice and soft, supple tannins. 14% |
| |
| 89. |
AGLIANICO DEL VULTURE ‘03 |
| |
Fratelli D’Angelo (Basilicata) £33.00 |
| Powerful expression of the Aglianico grape, grown at over 2,000ft on the slopes of Mount Vulture. Notes of mulberry, tobacco & cloves are interwoven to produce a tightly-knit yet voluptuous wine. |
| |
| 90. |
NEGROMARO FEUDI, S. MARZANO ‘06 |
| |
S. Marzano ( Puglia) £19.40 |
| Soft bodied wine with long lasting taste of Cherry and Vanilla. |
| |
| 91. |
NERO D’AVOLA ‘07 |
| |
Doricum (Sicily) £16.90 |
| Full bodied palate which is modern, fresh and fruity with a hint of spice. |
| |
| 92. |
CARIGNANO DEL SULCIS GROTTA ROSSA ‘05 |
| |
Santadi (Sardinia) £18.70 |
| A rigourousluy traditional wine from the island’s lesser known western reaches. Smoky, bramble fruit is balanced by ripe tannins and herbaceous notes. |
| |
| 93. |
BARRUA ‘02 |
| |
Agricola Punica (Sardinia) £69.00 |
| Made by the producers of sassicaia, this wine is the ultimate expression of the Carignano grape. Aromas of cassis & black cherry followed by an intense palate and lingering finish. |
| |
| 94. |
TURRIGA ‘01 |
| |
Argiolas (Sardinia) £82.00 |
| Due to ageing in new oak this wine is a Dark, but intense, ruby red colour, while the bouquet is full-bodied and elegant. The palate is well-rounded, heavy with an extremely individual and pleasing structure that is complemented by the refined tannins and vanilla-oak flavours. Very limited availability. |
| |
|
|
| Dessert Wines |
| 95. |
Moscato Rosa Trentino '02 |
| |
Istituto Agrario Di San Michele All’Adige (Trentino) £54.50 (50cl) |
| Brilliant pale red sweet wine made from 100% Moscato Rosa. Delicate, smooth & silky on palate. Very long finish. |
| |
| 96. |
BAROLO CHINATO |
| |
Fontanafredda (Piemonte) £44.00 (50cl) |
| An exceptionally rare and fortified dessert wine made from an infusion of herbs, spices and Barolo. A Must-try with chocolate! |
| |
| 97. |
VIN SANTO ‘98 |
| |
Innocenti (Toscana) £45.50 (50cl) Glass £7.75 |
| Intense topaz colour. Rich apricot nose and soft & embracing aroma. Served at room temperature. |
| |
|
|
Sparkling Wines
& Champagne |
| 98. |
PROSECCO (Veneto) |
| |
£21.50 Glass(175ml) £5.00 |
| A soft and fruity effervescent white. |
| |
| 99. |
CAVALLINO BRACHETTO D’ACQUI |
| |
£18.00 |
|
| |
| 100 |
HOUSE CHAMPAGNE Renerd Barnier |
| |
Barnier £33.00 Glass (175ml) £ |
|
| |
| 101 |
HOUSE PINK CHAMPAGNE 'Bergere' |
| |
£39.90 |
|
| |
| 102 |
LANSON BLACK LABEL Reserve |
| |
£42.00 |
|
| |
| 103 |
VEUVE CLIQUOT PONSARDIN |
| |
£54.00 |
|
| |
| 104 |
TAITTAINGER BRUT RESERVE |
| |
£49.00 |
|
| |
| 106 |
LAURENT PERRIER ROSE |
| |
£72.00 |
|
| |
|
|
|